Tinybird, gourmet start-up, winner of the 6th PEPITE Tremplin prize
Congratulations to Lise Mailliard and Juliette Sabatier, student entrepreneurs in the PSL - Pépite program, who won the 6th PEPITE tremplin national competition award for their start-up TinyBird.
Juliette and Lise are food lovers and attentive to the quality of their meals; they decided to create the candies they dreamed of after having met in 2016 in an entrepreneurship course of Chimie ParisTech - PSL. After graduating in 2017, they embarked on the adventure and created , a natural candy brand.
The start-up was incubated at Rungis&Co, and was granted support from the PSL - Pepite student entrepreneurship program; the promising business is increasingly famous. Selected among more than 200 applications by a panel of entrepreneurs and investors partners of Pépite France, the young company, now winner of the 6th PEPITE Tremplin Prize, will receive €10,000 and will benefit from the support of Pépite France (training, invitations to fairs, meetings) in order to further develop.
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Created in 2014, it is one of the 29 student centers for French innovation, transfer and entrepreneurship. It aims to give students the skills, services and support they need to carry out their project and includes: